TEEKHE KA MEETHA Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe CourseDessert, sweets Servings 2 People Servings 2 People TEEKHE KA MEETHA Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe CourseDessert, […]
Author: Chef Chilkit Pareek
HAPPY DIWALI Wish you all a very Happy Diwali wishes by Chef Chilkit Pareek. Diwali is a biggest Hindu festival of India. Diwali is a festival of lights and the victory. This year Diwali is […]
FAFDA Fafda recipe is one of the famous Gujarati snack recipes. This is an authentic Gujarati breakfast enjoyed with jalebis. It is a famous Farsan recipe. Farsan is a term that is used for snacks […]
WHAT IS CINNAMON Cinnamon is an aromatic spice, that comes from the bark of a tree. The tree belongs to southeast Asia. Cinnamon is a dried bark. Cinnamon tree is aromatic. The cinnamon tree produces […]
KASHMIRI CUISINE Kashmir is situated at the top of India map, surrounded by some foreign countries like Pakistan, China and Tibet. Kashmiri cuisine has evolved over hundreds of years. The cuisine was then influenced by […]
SOUP The word ‘soup’ comes from the Latin word ‘ supper’ which means soaking. Soup is a liquid food consisting of meat, seafood, vegetables, cereals and poultry.Soup play an important role in the menu. They […]