Party Bites | Vegetarian

CORN NACHOS

CORN NACHOS
CORN NACHOS
Votes: 1
Rating: 3
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Rate this recipe!
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CORN NACHOS
CORN NACHOS
Votes: 1
Rating: 3
You:
Rate this recipe!
Print Recipe
Ingredients
Servings:
Units:
Instructions
  1. Take a bowl, put maize flour, refined flour, salt, chilli flaks, oregano and garlic.
  2. Make a dough with water.
  3. Divide the dough into four.
  4. Roll out the dough with rolling pin.
  5. Make hole with toothpic or fork.
  6. Cut the rolled dough into triangle.
  7. Fry them in hot oil.
  8. Corn nachos are ready to serve.
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